85.17
Overview
Mauricio A. Salaverria, owner of Tablon or lot Divisadero has been involved in coffee all his life thanks to his parents and grandparents, who where all devoted specialty growers from western El Salvador . Since a very young age the weekends were reserved for the farms and the families beneficio. Mauricio now manages his five small farms and ecological wet mill with a long history of preserving nature and producing the best cup of shaded Bourbóns. Last year VillaGalicia was one of the finalist of 2010 Cup of Excellence, and his coffee was served all over Japan; this show the consistency and ethic of his work . You can follow Divisadero , VillaGalicia and the rest of the farms year round on his Twitter account username moesal101 or in facebook.com/moesal101. Tablon DIvisadero lies next to the well known Himalaya farm in the Apaneca highlands, the five hectareas were bought in 2009 from a cousin who left to Canada and wanted the property to be left in good hands. Finca Himalaya has been in the Salaverria´s Lagos family long coffee tradition since the late 1800´s and it still mostly cultivated with Bourbón and Typica varietals that have made its cup world renowned . Add to this the outstanding microclimate, altitude and the perfect picking of the cherry, all processed in our own Micro Mill, and you get the delicate and sophisticated cup of your dreams
Rank | 38 |
---|---|
Farm Name | Tablon Divisadero |
Farmer/Rep. | Mauricio Arturo Salaverria Caceres |
Altitude | 1525 |
Country | El Salvador |
Year | 2011 |
Size (30kg boxes) | 47 |
City | Ahuachapan |
Region | Apaneca-Ilamatepec |
Program | El Salvador 2011 |
Month | - |
Aroma/Flavor | brioche on aroma, floral, mango, vanilla, sweet melon, spicy, clove, blackcurrant, brioche |
Acidity | citric, grapefruit, orange, tartaric |
Other | thick mouthfeel, sweet, long aftertaste |
Processing system | Washed |
Variety | Bourbón |
Coffee Growing Area | -1 |
Farm Size | -1 |
Auction Lot Size (lbs.) | 3108 |
High bid | 4.10 |
Total value | 12742.8 |
High bidders | Campos Coffee |