85.74
Buf Coffee washing stations are run by Mrs Epiphanie MUKASHYAKA (in the above photo) a dynamic woman and a source of inspiration for many other women investors in Rwandan coffee sector with 2 CWS both located in Nyamagabe District, Southern Province.
BUF REMERA is located in Remera Sector, and has started in 2003. It has been working with farmers living in Remera and Kibirizi sector where most of the supplied cherries come from, they are mainly grouped into KOTEKANYA, IBEKAKIMU, IMBATURABUKUNGU and REGIO MARIA cooperatives that account for around 4,000 farmers with small lands.
Specific information and climatic conditions
Latitude: 452703 m, Longitude: 9720548 m
Altitude: 1785m (from 1600 to 1900m)
Coffee variety: Arabica Bourbón
Soil type: Clay, clay - sandy
Soil pH mean: 5.3
Precipitation range: 1300 to 1400 mm
Temperature range: 17 -18 degrees Celsius
Status: Private
Treatment capacity: 891 tons
Fermentation method: Dry processing
Drying table: 78, full sun drying
Storage: One warehouse with natural ventilation system and pallets
Road accessibility: Good
Water source: mountain natural spring + Water pump
Energy Source: Generator
Contact person: MUKASHYAKA Epiphanie, Mobile: +250788649950or
Samuel Muhirwa, Mobile: +250 788 554 192
Mobile Phone: (+250) 782155858
Rank | 24 |
---|---|
Farm Name | Remera/BUFCOFFEE |
Farmer/Rep. | Bufcoffee Company |
Altitude | 1600-1800 masl |
Country | Rwanda |
Year | 2014 |
Size (30kg boxes) | 18 |
City | Gasaka, Nyamagabe |
Region | South |
Program | Rwanda 2014 |
Month | - |
Aroma/Flavor | Almond, cola, tangerine, nectarine, sassafras, blackberry, honey |
Acidity | phosphoric, lemon |
Other | clean, silky |
Processing system | Washed |
Farm Size | - |
Auction Lot Size (lbs.) | 1185 |
High bid | 5.10 |
Total value | 6043.5 |
High bidders | Wataru & Co., Ltd |