LOTE# 14 Finca: ORO VERDE Productor: BISMAR PASTRANA PEREZ
Name and Location of Farm:
The Villa Oro Verde is located in the municipality of Mozonte in a place known as El Pinabete in the mountains Los Arados at an altitude of 1400-1500 meters above sea level in the range Dipilto-Jalapa a protected forest area. Tell us the story of your farm: Green gold farm (Finca Oro Verde) was inherited from my grandfather Pantaleon Pastrana and my grandmother Maria Asuncion Gomez a couple with 7 children in 1953. My grandfather began to grow and effort later in the year of 1967 was worked by my father and when I was old enough I started work on the farm next to my father. The farm produces about 62 quintals with caturra and Bourbón varieties in an area of 4 acres. Family generations: The family is Integrated by 15 members, three children and twelve grandchildren. Whats your secret for winning the competition? 1 – First it was because my coffee has all the attributes expected by the type of area where my coffee is. 2 – In the court handled it well. 3 – Cut and wash time. 4 – Wet mil and bagging on time.
How do you feel to be a winner?
Excited with more desire to work best have a good quality coffee. Thank God I feel good and proud to represent the coffee sector in the region of Nueva Segovia.
What do you think of the Cup of Excellence?
1 – That is very good because it benefits the producer 2 – It is motivation for the producer that the market knows the quality of coffee produced 3 – Assist the producers economy 4 – It helps us all producers in Nicaragua
|Farm Name||Oro Verde / La Esperanza|
|Farmer/Rep.||Bismar Pastrana Perez / Carlos Alexander Lopez Pastrana|
|Size (30kg boxes)||35|
|Aroma/Flavor||floral, jasmine, sweet sage, raspberry, apricot, dark stone fruit winy, red apple, sweet perfume|
|Acidity||citrus, orange peel, lively, crisp|
|Other||clean, complex, stable, creamy, harmonious structure|
|Processing system||Washed, Sun|
|Coffee Growing Area||2.8|
|Auction Lot Size (lbs.)||2314.83|
|High bidders||Wataru & Co., Ltd.|