87.38
The farm was bought 8 years ago as empty land. From that moment we have dedicated ourselves and our collaborators to the assisted planting and proper harvesting.
This year's lot is a Geisha variety as a Honey process 100% ripe coffee cherries.
Certificate: NAMA CAFE
As part of our social commitment we have been giving a percentage of the earnings forn the auctions coffee back to our community and differents NGO´s:
“Obras del Espíritu Santo” and “Obras Sociales de Sor Maria Romero” which are institutions that work to dignify the population that might be more vulnerable with education, health, shelter and food services.
| Rank | 27 |
|---|---|
| Farm Name | Don Mayo el Cedral |
| Farmer/Rep. | Hector Bonilla Cruz |
| Altitude | 1850 |
| Country | Costa Rica |
| Year | 2019 |
| Size (30kg boxes) | 15.5 |
| City | Tarrazu San Marcos |
| Region | Tarrazú |
| Program | Costa Rica 2019 |
| Aroma/Flavor | lemon, peach, caramel, jazmin, green apple, vanilla, lychee, apricort candy, dry fig |
| Acidity | lactic, citric, complex, orange acidity, positive tanic acidity |
| Other | long and smooth aftertaste, creamy, lactic round mouthfeel |
| Processing system | Honey |
| Variety | Gesha |
| Coffee Growing Area | 5 |
| Farm Size | 6 |
| Auction Lot Size (lbs.) | 1025.17 |
| Auction Lot Size (kg) | 465 |
