Finca La Reforma has Belonged the Alvarez family for four Generations, is Located in a privileged site for the production of coffee in the Santa Ana volcano. Generation after generation has Maintain the practice of Cultivating coffee thinking about getting the Highest quality, protecting the environment and Supporting Social Development. The plantation is 100% Bourbón and is protected with a density of 50% that are shade trees is processed in Our Mill The Borbollon paying close attention to detail THROUGHOUT the process to Obtain only the best quality for the coffee from Finca La Reforma.
Rank | 3 |
---|---|
Farm Name | La Reforma |
Farmer/Rep. | Fincal, S.A. De C.V. |
Altitude | 1300 |
Country | El Salvador |
Year | 2011 |
Size (30kg boxes) | 42 |
City | Santa Ana |
Region | Apaneca-Ilamatepec |
Program | El Salvador 2011 |
Month | - |
Aroma/Flavor | cherry, lime, vanilla, fresh cream, grapefruit, floral, citrus, pear, lime, grapefruit, tangy orange, cherry, lime, vanilla, Muscat grape, apple |
Acidity | malic, sparkling, tartaric, lively, cherry, lemon |
Other | incredibly sweet, juicy, balanced, syrupy, smooth mouthfeel, consistent |