Brazil Pulped Naturals 2013
92.09
1
Marisa Coli Noronha
1250 masl
Brazil Pulped Naturals
2013
30
Carmo de Minas
MG
–
extremely sweet, floral, fruit, honey, peach, apricot, jasmine, orange, perfect combination between floral and fruit, blackberry, cherry
complex acidity, bright, very well balanced, malic, tartaric
creamy, long after taste, lemon finish, complete coffee, transparent
Pulped Natural
Yellow Bourbón
7 hectares
9.5 hectares
1984
23.10
45830.4
Maruyama Coffee, Sugi Coffee Roasting, Adachi Coffee
90.91
2
Fazenda Sertaozinho LTDA
1350 masl
Brazil Pulped Naturals
2013
22
São Sebastião da Grama
SP
–
aromatic, sugar, cinnamon, vanilla, floral, plum, guava, papaya, passion fruit, mango, sugar cane, grape, tangerine, red fruits
complex, long lasting good acidity
complex coffee, heavy, transparent, buttery body
Pulped Natural
Yellow Bourbón
280 hectares
1,091 hectares
1455
17.41
25331.55
Kyokuto Fadie Corporation, Time’s Club, Tashiro Coffee, Coffee Libre
89.81
3
José Wagner Ribeiro Junqueira
1350 masl
Brazil Pulped Naturals
2013
34
Carmo de Minas
MG
–
Chocolate, , sugar, caramel, citric , cherry, apricot, vanilla, sweet citric, sophisticated coffee
citric, complex
very good body and well balanced, very stable, clean cup
Pulped Natural
Yellow Catucai
40 hectares
175.2 hectares
2249
7.90
17767.1
Kaffebrenneriet as
89.66
4
Edson Rosa Garcia
1210 masl
Brazil Pulped Naturals
2013
32
Carmo de Minas
MG
–
chocolate, vanilla, cocoa in the finish, caramel, blackberry , brown sugar, lime
bright, complex well-structured
very good body and aftertaste
Pulped Natural
Yellow Bourbón Yellow Catucai
5 hectares
6.5 hectares
2116
8.50
17986
Bigboyscoffee
89.50
5
Homero Teixeira de Macedo Júnior
1135 masl
Brazil Pulped Naturals
2013
58
São Sebastião da Grama
SP
–
chocolate, sweet, syrupy, caramel, white wine, papaya, vanilla
lemon acidity, bright, complex
long after taste, creamy, sweet, good balance, clean, good mouthfeel
Pulped Natural
Yellow Bourbón
222 hectares
605 hectares
3836
6.00
23016
Nossa Familia Coffee, Dillanos Coffee Roasters and Oblique Coffee Roasters
89.34
6
José Flávio Ferraz Reis
1250 masl
Brazil Pulped Naturals
2013
24
Carmo de Minas
MG
–
elegant, caramel, apple, sweet citric, vanilla
strawberry, complex, consistent, bright
creamy, long finish, the coffee improves as cools, clean
Pulped Natural
26 hectares
199 hectares
1587
10.10
16028.7
Terarosa Coffee (South Korea)
89.22
7
Márcio Heleno de Carvalho Junqueira
1200 masl
Brazil Pulped Naturals
2013
30
Dom Viçoso
MG
–
Spicy, lemon, honey, grape, chocolate, dark chocolate
black berry, complex acidity, lemon lime
cocoa finish, very complex, sugar, creamy heavy mouth feel, very sweet
Pulped Natural
Yellow Bourbón
6 hectares
17 hectares
1984
8.00
15872
TOA COFFEE Co.,Ltd & ARAB COFFEE Co.,Ltd
88.28
8
Antônio José Junqueira Villela e outros
1150 masl
Brazil Pulped Naturals
2013
36
Carmo de Minas
MG
–
very good aroma, red fruit, caramel, floral, mango, chocolate, crystallized sugar, jasmine
very clean, high acidity
very clean, dense, mouth feel creamy, solid coffee
Pulped Natural
Yellow Bourbón
50 hectares
234 hectares
2381
5.70
13571.7
[Busan Group] Coffee Loves Him Roasting Company, Momos Coffee, Coffee Libre
88.16
9
Glycia Emerenciana Pereira Carneiro
1100 masl
Brazil Pulped Naturals
2013
46
Carmo de Minas
MG
–
Lemon, floral, caramel, cocoa, caramelized lime, sparkling
balanced, complex acidity, very good profile
consistent, creamy, body well structured, amazing mouth feel, carrot finish
Pulped Natural
Yellow Bourbón
20 hectares
30 hectares
3042
5.80
17643.6
Wataru & Co., Ltd.
87.13
10
Pedro Sérgio Ferraz Reis
1150 masl
Brazil Pulped Naturals
2013
22
Carmo de Minas
MG
–
floral, fruit, lemon, honey, apricot
lime acidity, spicy acidity
very good body, very sweet
Pulped Natural
5 hectares
48 hectares
1455
7.87
11450.85
Mercanta The Coffee Hunters for Fonte Coffee Roaster (USA), Kaffitar (Iceland), Kontra (Denmark), Rocket Coffee (New Zealand)