Colombia 2017

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91.28

1a
Rodrigo Arley Diaz
1900-2200 m.a.s.l.
Colombia
2017
5
Buesaco
Nariño
Strawberry, apple, chamomile, orange, jasmine, orange, complex, mint, green apple, green grape, lemon meringue, creamy and smooth mouthfeel.
Malic, citric, white grapes, lactic.
Opened up on cool, improved, silky, smooth.
Washed
Caturra Castillo
330.69
37.30
12334.74
Maruyama Coffee, Sarutahiko Coffee, Saza Coffee

91.28

1b
Rodrigo Arley Diaz
1900-2200 m.a.s.l.
Colombia
2017
5
Buesaco
Nariño
Strawberry, apple, chamomile, orange, jasmine, orange, complex, mint, green apple, green grape, lemon meringue, creamy and smooth mouthfeel.
Malic, citric, white grapes, lactic.
Opened up on cool, improved, silky, smooth.
Washed
Caturra Castillo
330.69
37.30
12334.74
Nippon Coffee Trading Co., Ltd.

90.78

2a
Orlando Ospina Salazar
1750 m.a.s.l.
Colombia
2017
5
La Mesa
Cundinamarca
Granadilla, raisin, passionfruit, raspberry, winy, guava, violet, rhubarb, plum, cherry, lime, improved on cool.
Complex, tangerine, bright fruit.
Floral, boozy, papaya, consistent, dense.
Natural
Gesha
330.69
40.30
13326.81
Campos Coffee, Maruyama Coffee, Saza Coffee

90.78

2b
Orlando Ospina Salazar
1750 m.a.s.l.
Colombia
2017
5
La Mesa
Cundinamarca
Granadilla, raisin, passionfruit, raspberry, winy, guava, violet, rhubarb, plum, cherry, lime, improved on cool.
Complex, tangerine, bright fruit.
Floral, boozy, papaya, consistent, dense.
Natural
Gesha
330.69
38.20
12632.36
Haru International Corporation

90.63

3a
Abdias Lasso Muñoz
1800 – 1900 mts
Colombia
2017
6
San Pedro de Cartago
Nariño
Blood orange, hibiscus, mango, kiwi, blueberry, strawberry, raisins, watermelon, cinnamon, plum, cherry, red grape, honey.
Malic, all the acids.
Creamy, tamarind, molasses
Honey
Caturra
396.83
16.12
6396.9
hirocoffee

90.63

3b
Abdias Lasso Muñoz
1800 – 1900 mts
Colombia
2017
6
San Pedro de Cartago
Nariño
Blood orange, hibiscus, mango, kiwi, blueberry, strawberry, raisins, watermelon, cinnamon, plum, cherry, red grape, honey.
Malic, all the acids.
Creamy, tamarind, molasses
Honey
Caturra
396.83
16.00
6349.28
Haru International Corporation

90.25

4a
Angel Maria López Loaiza
2.100 m.a.s.l
Colombia
2017
6
Buesaco
Nariño
Brown sugar, papaya, caramel, baking spices, red currant, plum, jammy, orange, passionfruit, lime, kiwi, melon.
Phosphoric, complex, integrated, tangy, crisp.
Juicy, dense, viscous.
Washed
Caturra Castillo
396.83
16.30
6468.33
Intelligentsia, Terarosa, Single O, Seven Seeds

90.25

4b
Angel Maria López Loaiza
2.100 m.a.s.l
Colombia
2017
6
Buesaco
Nariño
Brown sugar, papaya, caramel, baking spices, red currant, plum, jammy, orange, passionfruit, lime, kiwi, melon.
Phosphoric, complex, integrated, tangy, crisp.
Juicy, dense, viscous.
Washed
Caturra Castillo
396.83
16.00
6349.28
Kyokuto Fadie Corporation

90.19

5a
José Antonio Gualguan Espada
2.100 m.a.s.l
Colombia
2017
8
Buesaco
Nariño
Caramel, chocolatey, cocoa, apricot jam, butterscotch, rose tea, orange, grandaillia, floral, white sugar, golden raisin.
Citrus, sweet lime, brilliant, transparent, well balanced, consistent.
Peach, elegant and improved on cool, score, buttery mouthfeel, super balanced.
Washed
Caturra
529.11
13.10
6931.34
Saza Coffee

90.19

5b
José Antonio Gualguan Espada
2.100 m.a.s.l
Colombia
2017
7
Buesaco
Nariño
Caramel, chocolatey, cocoa, apricot jam, butterscotch, rose tea, orange, grandaillia, floral, white sugar, golden raisin.
Citrus, sweet lime, brilliant, transparent, well balanced, consistent.
Peach, elegant and improved on cool, score, buttery mouthfeel, super balanced.
Washed
Caturra
462.97
13.01
6023.24
Dutch Barista Coffee Company