84.56
Overview
Life time and traditional coffee grower family. The farm is located in Cartago, 1800 meters above sea level. The harvest is in February, caturra and catuai varieties
| Rank | 28 |
|---|---|
| Farm Name | Los Alpinos |
| Farmer/Rep. | Nestor Ceciliano Romero |
| Altitude | 1650 |
| Country | Costa Rica |
| Year | 2011 |
| Size (30kg boxes) | 34 |
| City | Corralillo, Cartago |
| Region | Tarrazú |
| Program | Costa Rica 2011 |
| Month | - |
| Aroma/Flavor | chocolate, intense, butter cream dark chocolate, citric mandarin, orange, chocolate flora |
| Acidity | lively, pleasant refined |
| Other | creamy, solid mouthfeel, long lingering aftertaste, soft caramel, cocoa aftertaste |
| Processing system | Wet Process Natural fermentation sun dried |
| Variety | Caturra Catuai |
| Coffee Growing Area | 11.2 |
| Farm Size | 14 |
| Auction Lot Size (lbs.) | 2580.6 |
| High bid | 4.20 |
| Total value | 10838.52 |
| High bidders | Wataru & Co., Ltd. |