85.13
History
I am a traditional coffee grower from the region I come from. I have about 20 years working with coffee. I am married and I have 3 children. My farm is located between two mountains and it is close to the boundary with the department of Huila.
Environmental Care
I love taking care of the natural source of fresh water since I take the water for domestic consumption from there. I also used the pulp as a fertilizer.
Coffee Processing Information
Chemical fertilization at ratio of 150 grams per tree. I do a cultural control of pests. The main harvest in the farm is between May and July with the 70% of the harvest. The fly crop takes place at the end of the year.
Other Statistics:
Annual Production: 60 bags
Soil Type: Franco Arenoso
Annual Precipitation: 2,622 millimeters
Shade Grown Type: 20% Shade Grown
Water Source: Natural source
No. Permanent Employees: 3
No. Temporary Employees: 12
Rank | 26 |
---|---|
Farm Name | Las Brisas |
Farmer/Rep. | Rubén Peñaloza |
Altitude | 1800 |
Country | Colombia South |
Year | 2005 |
Size (30kg boxes) | 15 |
City | Planadas |
Region | Tolima |
Program | Colombia South 2005 |
Month | - |
Processing system | Traditional Wet Processing process |
Variety | Caturra |
Coffee Growing Area | 9 |
Farm Size | 14 |
High bid | 2.60 |
Total value | 6018.62 |
High bidders | Caravan Coffee Co.,Ltd. |