The name of the farm comes from the composition of the surnames: Fallas and Ramírez. Twenty years ago, thru a family heritage Mr. Fallas and Mrs. Ramírez began the production of coffee.
At the beginning, they joined the Santa María de Dota Cooperative as partners. In 2007 the company implemented the practice of Integral Teaching Farm, which allows the management of the soils in contribution with the environment and development of the organic materials. In 2010, the Ministry of Agricultural and Livestock recognized the environmental responsibility the company had, and collaborated to acquire a micro-mill, which contributed to their independence and direct selling of the golden coffee beans for export. The coffee produced is characterized by its high quality, the use of organic materials in the integral activities and its geographical location. To identify the coffee, in 2010 the commercial brand – FARAMI- was registered which represents their effort, familiar union and other shared values.
This year the company decided to participate in Cup of Excellence aware of the potential of their coffee and the score obtained in different sale cuppings. Gaining a place in the auction has been a plus and the motivation to improve even more the quality of their product. The Specialty Coffee Association and Cup of Excellence has meant a great opportunity to promote their coffee national and internationally!
|Finca Farami (2015)
|Juan Luis Fallas Mata
|Size (30kg boxes)
|Santa Maria de Dota
|Costa Rica 2015
|Apricot, melon, blackberry jam, each blossom, honey , almond, red apple
|Malic, tartaric, citric, acetic, vivid, red wine
|Transparent, juicy, clean, tea-like finish
|Coffee Growing Area
|Auction Lot Size (lbs.)
|Cafe DAZAC, Coffee Sallim Factory, Juk-dong Cafe D, Crema Costa, Beanstore (Buchon)