86.47
FARM/FARMER
“APOXTLA”
ADAN ORTEGA CARBALLO
CUP PROFILE ACCORDING TO THE FARMER
CHOCOLATE FLAVOR, BRILLIANT ACIDITY , CITRIC
LOCATION
COMMUNITY OF TLACUILOTEPEC AT NORTH HIGHLANDS OF Mexico
GEOGRAPHICAL COORDINATES
20°21’2.94” N
98°01’41.64” W
PROCESS
SEMI WASHED, DESMUCILAGINATED MECHANICALY AND DRIED WITH GUARDIOLA MACHINE
HISTORY
TLACUILOTEPEC IS WELL KNOWN BECAUSE OF THEIR BRIGHLY ACID COFFEES GROWN IN VOLCANIC SOILS, CLEAN CUPS, GOOS BODY AND FLAVOR.
CERTIFICATIONS
NONE
ANNUAL PRODUCTION
25,000 LB OF GREEN COFFEE
Rank | 17 |
---|---|
Farm Name | Apoxtla |
Farmer/Rep. | Adan Ortega Carballo |
Altitude | 1139 |
Country | Mexico |
Year | 2015 |
Size (30kg boxes) | 25 |
City | Tlacuilotepec |
Region | Puebla |
Program | México 2015 |
Month | - |
Aroma/Flavor | Honey, caramel, red fruits, cola, fruits, orange, mango, balanced |
Acidity | Berry balanced acidity, citric, grape, complex fruit driven |
Other | Mouthfeel juicy, creamy, balanced, subtle dark fruits |
Processing system | Washed |
Variety | Typica |
Farm Size | - |
Auction Lot Size (lbs.) | 1651 |
High bid | 5.60 |
Total value | 9245.6 |
High bidders | Wataru & Co., Ltd. |