87.37
Location: Cerro Himalaya, Cantón San Ramoncito, Apaneca, Ahuachapán.
Region: western El Salvador
Varietals: bourbon, pacas, typica, pacamara, yellow caturra.
Shade: Pepeto, cipres
Rain fall: 2,500mm
Aug temp: 18°C
Soil: Clay
Production: 500 bags
Mill: Divisadero Café farms
Others: facebook/ Divisadero café farms
Twitter: Moesal 101
Instagram: Divisadero 101
Farm: Finca Himalaya, Tablón Divisadero
Farmer: Mauricio A. Salaverría
Area: 30 hectares
Altitude: 1,500 m
Proceasing: washed, african beds, drying, perfect pickings.
Rank | 19 |
---|---|
Farm Name | HIMALAYA |
Farmer/Rep. | MAURICIO ARTURO SALAVERRIA CACERES |
Altitude | 1,500 m |
Country | El Salvador |
Year | 2019 |
Region | APANECA-ILAMATEPEC |
Program | El Salvador 2019 |
Aroma/Flavor | Bright orange, apple, sweet tobacco, sugarcane, floral, vanilla, Tangarine, blueberry, Perfume, lychee, Cherry, fruit cocktail, Honey dew, dried mango, plum, vanilla, spice |
Acidity | Balanced, bright, cacao crisp, elegant, crisp, Sparkling, complex |
Other | Bright, Clarity, Creamy, Sweet |
Processing system | Natural |
Variety | Pacamara |
Farm Size | 30 hectares |
Auction Lot Size (lbs.) | 1,127.36 |
Auction Lot Size (kg) | 511.36 |