87.38
The farm is 13 years old and a couple of years ago we have been working with technical management and with accompaniment from state institutions. The first few years we worked in a traditional way, without technical management. At present we work with the support of organizations to produce quality coffees.
| Rank | 14 |
|---|---|
| Farm Name | CUBOS |
| Farmer/Rep. | MEL FRANCISCO CUBOS ESPINOZA |
| Altitude | 1800m,a.s.l. |
| Country | Perú |
| Year | 2018 |
| Region | Huánuco |
| Program | Perú 2018 |
| Month | May - september |
| Aroma/Flavor | berries, apricot, honey and stone fruit, raspberry, clove, ripe peach, intense, chardonnay, canela, caramel, flan, dark chocolate, |
| Acidity | malic, lively, cherry acidity, |
| Other | juicy, buttery, syrah, improved on cool, spiced, sweetness |
| Processing system | Washed |
| Variety | Caturra |
| Auction Lot Size (lbs.) | 966.95 |
| Auction Lot Size (kg) | 438.60 |