Purchased 14 years ago, there was no coffee plantation at Sitio Nossa Senhora farm. Since then, the family has been working with care and dedication to cultivate coffee. Based in an agricultural family, we’ve been increasing the coffee quality by working hard to develop better structures – like patios and processing station – as part of Certifica Minas program.
Natural sun-dried on cement patio – using the Certifica Minas Process – high care during the coffee rotation at the patio.
Lot separation and resting before bagging.
|Farm Name||Sitio Nossa Senhora Aparecida|
|Farmer/Rep.||Maurilio Braz Borges|
|Size (30kg boxes)||46|
|Region||Sul de Minas|
|Program||Brazil Naturals 2013|
|Aroma/Flavor||AROMA: sweet lemon peel, pineapple, dark chocolate, cherry, blueberry blackcurrant, ripe plum, prune, molasses, brown sugar FLAVOR: hazelnut, marzipan, port wine, currants, milk chocolate, plum, sugar cane, blackberry, eucalyptus, bitter chocolate ACIDIT|
|Coffee Growing Area||5 hectares|
|Farm Size||8.54 hectares|
|Auction Lot Size (lbs.)||3042|
|High bidders||elbgold Roestkaffee|