86.23
Himalaya
Location: Cerro Himalaya, Cantón San Ramoncito, Apaneca, Ahuachapán.
Region: western El Salvador
Varietals: bourbon, pacas, typica, pacamara, yellow caturra.
Shade: Pepeto, cipres
Rain fall: 2,500mm
Aug temp: 18°C
Soil: Clay
Production: 500 bags
Mill: Divisadero Café farms
Others: facebook/ Divisadero café farms
Twitter: Moesal 101
Instagram: Divisadero 101
Farm: Finca Himalaya, Tablón Divisadero
Farmer: Mauricio A. Salaverría
Area: 30 hectares
Altitude: 1,500 m
Proceasing: washed, african beds, drying, perfect pickings.
| Rank | 37 |
|---|---|
| Farm Name | Himalaya |
| Farmer/Rep. | Mauricio Arturo Salaverria Caceres |
| Altitude | 1500 |
| Country | El Salvador |
| Year | 2018 |
| City | Ahuachapan |
| Region | Apaneca |
| Program | El Salvador 2018 |
| Month | - |
| Aroma/Flavor | Fruit, milk chocolate, caramel, cedar, lemon, citrus |
| Acidity | Grapefruit, citric, malic |
| Other | Smooth, round, sweet |
| Processing system | Natural |
| Variety | Maragogype Pacamara |
| Auction Lot Size (lbs.) | 1396 |
| Kilos | 633.22 |